Achill Island Seaweed Salt is a mix of our pure white natural sea salt flakes (75%) and Atlantic Wakame (Alaria esculenta) (25%) which is hand harvested by the Connemara Seaweed Company.This unique fusion of sea salt and seaweed will give an exceptional umami flavour to any dish. We..
Based in Burgundy, France, Edmond Fallot have been producing the finest mustards since 1840. They are the last independent and family-run mustard mill in Burgundy. Edmond Fallot uses top-quality raw materials and traditional methods to grind the mustard seeds by stone to extract the very best of the..
Edmond Fallot's Red Wine Vinegar is divinely aromatic with a subtle taste that enhances any dish it is added to. This vinegar makes for a delicious, healthy salad dress all on it's own or is a great way to spruce up a marinade. It's flavor is one of a kind and will quickly become a staple in your ki..
This apple and plum chutney is made for us by Janet Drew in Kilcoole, Co. Wicklow. We worked together with Janet for some time to come up with a chutney which was mellow enough to accompany nearly any type of cheese you can think of! We’re pretty sure that we’ve succeeded and hope you’ll agree once ..
A gentle deliciously smooth creamed horseradish sauce that lets you enjoy its full flavour and won’t bring tears to your eyes. A tasty and truly elegant alternative. Made with horseradish root and single cream.The Great Taste Award judges commented ‘A creamy texture to this sauce with wonderful bits..